Crow's Landing | American Cuisine, Seafood, Salads, Pasta, Healthy Comfort Food, Lunch, Dinner, Beer, Wine, Cocktails

Dinner served nightly (Monday - Sunday) at 5 PM
All items available for take out (excluding weekly specials)

ABOUT OUR MENU

At Crow’s Landing we believe that food doesn’t have to be deep fried to taste great. Instead, we prepare all our comfort food in a specialty oven that gives it unbelievable flavor, without the oil. So indulge in our baked fries or grilled chicken wings, guilt free!

APPETIZERS

CROW FRIES
Crispy baked fries with Parmesan cheese, roasted garlic, bacon, herb aioli. 8

ROASTED OYSTERS
Baby spinach, bacon, Parmesan fondue. 15

SHORT RIB NACHOS
Monterey Jack cheese, pico de gallo, fresh guacamole, beef short rib. 12

BROWN SUGAR BBQ MEATBALLS
With spicy cole slaw. 12

HOUSE-MADE GUACAMOLE
Crumbled blue cheese, toasted almonds, tortilla chips. 13

GRILLED CHICKEN WINGS
Buffalo, honey BBQ or sesame ginger. 11

THIN-CRUST PIZZA

Plum tomato, mozzarella, basil. 11

Add bacon, meatball, sausage, salami, mushrooms, olives, spinach, jalapenos, roasted red peppers. $0.50 ea

SOUPS & SALADS

CLASSIC NEW ENGLAND CLAM CHOWDER. 8

CREAMY TOMATO SOUP. 6
Add bacon and tomato grilled cheese. 4

CAESAR SALAD
Grilled croutons, fresh lemon. 9

CHOPPED EVERYTHING
Shredded lettuce, tomato, chickpeas, provolone, salami, pepperoncinis, red onion, balsamic-buttermilk ranch. 12

ASIAN KALE SALAD

Edamame, carrot, avocado, soy-ginger dressing. 10

SPINACH SALAD

Fennel, sliced apples, dried cranberries, toasted pumpkin seeds, goat cheese. 10

ARUGULA SALAD

Shaved Parmesan, lemon, extra virgin olive oil. 8

Add chicken - 7, salmon - 8, steak - 12 *

BURGERS & SANDWICHES

CROW’S BURGER (10 OZ) *
Our own famous special blend, pub sauce, aged cheddar, applewood smoked bacon, over-sized English muffin. 14

GRILLED BARBECUE CHICKEN BREAST SANDWICH
BBQ sauce, lettuce, tomato, onion. 12

SALMON BURGER
Organic salmon, scallion mayonnaise, pickled red onions, arugula. 11

MEATBALL SUB
Melted provolone, plum tomato sauce. 11

TURKEY BURGER
Guacamole, chipotle mayonnaise, Monterey Jack cheese. 12

CRISPY FISH SANDWICH
Malt vinegar tartar sauce, cole slaw, brioche roll. 14

All burgers and sandwiches served with crispy baked fries.

ENTREES

GRILLED LEMONGRASS CHICKEN
Boneless breast, ginger, lime, brown rice. 20

STEAK FRITES *
Crow fries, arugula salad. 27

HUNTER'S STYLE BEEF SHORT RIB
Mushrooms, vermouth, buttered noodles. 25

ROASTED SALMON
Organic salmon, olive vinaigrette, sautéed shredded zucchini, garlic, lemon. 24

STIR-FRIED RICE BOWL
Brown rice, sautéed greens, mushrooms, red peppers, Thai-soy dressing. 14
Add chicken - 7, salmon - 8, steak - 12 *

SPAGHETTI & MEATBALLS
With plum tomato sauce. 15

CHICKEN PENNE
Grilled chicken, red pepper pesto, spinach, Parmesan cheese. 16

RIGATONI ALLA BOLOGNESE
Tossed in a rich tomato & beef ragu. 18

SIDES

Crispy baked fries. 5

Brown rice. 5

Sautéed shredded zucchini. 5

Garden salad. 5

Cole slaw. 5

KIDS MEALS

Children twelve and under (includes soft drink). 8

1 – CHOOSE A PROTEIN
Meatballs, crispy fish, grilled chicken or burger

2 - CHOOSE A SIDE
Baked fries, pasta with tomato sauce or mac n’ cheese

3 - CHOOSE A VEGETABLE
Carrots, apple slices, cucumber slices or green salad

DESSERTS

APPLE CRISP
Vanilla ice cream, butterscotch-rum sauce. 7

CHOCOLATE CHIP COOKIE ICE CREAM SANDWICH. 5

WARM SOFT CHOCOLATE CAKE
With vanilla whipped cream, caramel sauce, crunchy pecans. 7

VANILLA BEAN CRÈME BRULEE
Fresh berries, biscotti. 8

WEEKLY SPECIALS

Please no substitutions on specials. Specials are dine-in only.

MON: $2 SLIDERS *
American (American cheese, mayonnaise, pickles)
BBQ Bacon (Cheddar cheese, honey BBQ, bacon)
Southwest (Pepper Jack cheese, guacamole)

TUE: $0.50 GRILLED CHICKEN WINGS
Buffalo, honey BBQ or sesame ginger.
Limit of 20 per party at a time. Add blue cheese dressing. 0.50 ea.

WED: $1 OYSTERS “BUCK A SHUCK” *
Fresh oysters on the half shell with cocktail sauce.
While they last! Limit of 12 per party at a time.

THU: TACO NIGHT (3 FOR $7)
"Chef's Whim" - changes weekly.

SAT & SUN: BRUNCH FROM 9 AM - 2 PM. $5 PIZZAS FROM 2 PM - 5 PM & LATE NIGHT.
Classic-style thin-crust pizza with plum tomato, fresh mozzarella, basil.

Before placing your order, please inform your server if a person in your party has a food allergy. In consultation with our chef, your server will guide you on appropriate menu items that meet all your dietary needs. Some menu items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs (*) may increase your risk of food-borne illness.